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United Airlines denies aisle chair to local coach, who is paralyzed

BAKERSFIELD, Calif. — Independence High School football coach Tyler Schilhabel, who was paralyzed following an ATV accident eight an a half years ago said he was looking forward to stepping off the football field to spend quality time with his new wife on their honeymoon in the Dominican Republic last week, until his travel plans took a different turn, “We flew with United Airlines, we flew from LAX and had a connecting flight to Chicago to the Dominican Republic. When we flew to Chicago the first time we were seven rows back and I require an aisle chair to get me on and off the plane because my regular chair is too wide to fit on the airplane,” Schilhabel said.

However, Schilhabel said he was denied timely access to an aisle chair when he landed in Chicago from LAX and if it wasn’t for the flight attendant who helped him, he wouldn’t have made his connecting flight to the Dominican Republic, “What had actually ended up happening was one of the flight attendants who knew that I was in a rush and the aisle chair wasn’t there, he actually picked me up lifted me and put me into my normal chair so that I could make my connecting flight.”

Upon landing in the Dominican Republic, Schilhabel said the airline also failed to provide a safe deplaning option for him, and his wife was also injured as they tried to exit the plane, “We landed in the Dominican Republic and they didn’t have an aisle chair ready so we waited there for about 20 minutes and they brought an aisle chair but they did not have a ramp, or a jet way, or an elevator to get me off the plane. All they had was a flight of stairs so the aisle chair was no use so I had to scoot on my bottom all the way to the front of the plane and when we realized there wasn’t a ramp or anything else my wife and I just decided no it’s not safe we don’t trust them to carry me down the flight of stairs so we just hopped down, she grabbed my legs and I hopped down step by step on my bottom. When we got to the very bottom she actually slipped and hurt her wrist.”

On the way back from the Dominican Republic to Chicago, Schilhabel said the airline provided the aisle chair but then problems resurfaced when he once again tried to deplane, “We waited about 25 minutes for everyone to get off the plane once again and then I waited for an additional 20 to 25 minutes for an aisle chair to get there and it never arrived. We had a connecting flight, we still had to get through customs so I scooted on my bottom all 31 rows to the front of the plane, got on my chair, got through customs, we were able to make our connecting flight.” Schilhable also added that getting off the plane was humiliating.

According to the U.S. Department of Transportation depending on the type of disability related need, passengers may be required to ask for specific accommodations 24 hours in advanced or check in one hour before standard check in time for the flight. Schilhable said ever since his accident he knows the drill very well and planned ahead as usual.

“When I make all of my reservations for my flights I put on the notes that I require an aisle chair and a ramp slash elevator at all arrivals and destinations and I make it a point to get there even earlier before anybody else so that I can talk to whoever is at the front desk to let them know once again,” Schilhabel said.

Schilhabel said after United Airlines saw his social media post on his Facebook about what happened during his travel the company reached out to him 24 hours ago to apologize. He said United Airlines offered $2,000 worth of vouchers and an additional refund but he declined their gesture, “It’s not necessarily about the money or getting anything in return, it’s just the fact that people have been treated like this on multiple occasions not just myself and it seems like they haven’t done anything to fix it.”

23ABC News reached out to United Airlines and after they initially sent us a link to how to request a wheel chair online they later responded with a statement saying quote:

“We are concerned to learn of our customer’s unacceptable experience. We have reached out to our customer to deeply apologize and we are working with our team to understand what occurred and fix it.”-United Airlines

Shilhabel said United Airlines also asked him to take down his Facebook post but he told them no. As of now Schilhabel has not spoken with any attorneys.

United Airlines: No more puppies on its planes

Your emotional support animal in training may not get to fly business class anymore.

Or any other class, for that matter.

United Airlines

UAL, +3.35%

 is changing its policies regarding emotional-support animals, banning animals under the age of four months from the cabin, “to further ensure the well-being of our employees and customers while accommodating passengers with disabilities,” the company said in a blog post on Thursday.

“This is just another move in a long line of moves to restrict pets on air crafts,” Christopher Elliott, founder of consumer advocacy organization Elliott.org, said. “Animals could go the way of peanuts on planes at some point in the future — ideally airlines do not want to have any animals in the cabin.”

‘Animals could go the way of peanuts on planes at some point in the future.’


—Christopher Elliott, consumer advocate

The new policy will go into effect on Jan. 7 and comes weeks after Delta Air Lines

DAL, +4.78%

 made a similar change. “Animals under the age of four months typically have not received the necessary vaccinations that help ensure the safety of our employees and customers,” United said. The airline did not respond to request for additional comment.

United will also limit animals allowed on flights, banning all emotional- support animals that are not dogs and cats. Service animals, which unlike emotional support animals are trained to assist a qualified person with a disability, are still accepted on flights as long as they are a dog, cat, or miniature horse, the new policy said.

This comes after United turned away one passenger in January 2018 for attempting to board with her “emotional support peacock,” for whom she had purchased a ticket.

“When people think of pets as children, they will do anything to fly with them.”


—Christopher Elliott, consumer advocate

The number of animals in the cabin has been on the rise in recent months, despite the fact that Delta

DAL, +4.78%

 , American

AAL, +6.59%

  and United

UAL, +3.35%

  Airlines have tightened paperwork requirements on emotional support animals. Most service animals, which are trained to assist a qualified person with a disability, are still accepted on flights

Delta said it had six biting incidents in a period of two months in early 2018 and the number of “animal incidents” on planes, ranging from urination to barking and biting, has increased 84% since 2016, Delta chief operating officer Gil West told The Wall Street Journal in August.

The airline carries an average of 700 emotional-support animals per day on flights, up from 450 a day in 2016, West said.

Delta banned pit bull dogs from flights in July 2018 after a dog scratched a flight attendant, and United Airlines banned dozens of breeds of dogs from flights in May 2018, including Bulldogs, Boston Terriers, all kinds of Pugs and Boxers, Shih-Tzus, Mastiffs, American Bully, Pit Bulls, American Staffordshire Terrier, and Pekingese. Many of these breeds have been found to suffer respiratory problems on flights.

Elliott said the rise in animal passengers reflects a larger shift in how people view their pets — one airlines are struggling to combat.

“The role pets play in society has really shifted in the past couple years,” he said. “When people think of pets as children, they will do anything to fly with them. But pets should really stay at home.”

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Kari Paul is a personal finance reporter based in New York. You can follow her on Twitter @kari_paul.

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Increasing severity of pandemic trends spurred by urbanization, air travel

Researchers in Australia have identified the main factors contributing to pandemic vulnerability in cities as growing populations centered around airports and air travel itself, as population growth outpaces the response capabilities of urban infrastructure.

Such were the conclusions reached by a multidisciplinary team led by Australia’s Centre for Complex Systems and the Marie Bashir Institute for Infectious Diseases and Biosecurity. Researchers believe it had exposed vulnerabilities in the nation’s health infrastructure.

“We should be wary of the tendency for local population growth to out-strip the carrying capacity of the urban infrastructure,” Dr. Cameron Zachreson of the Complex Systems Research Group said. “It’s unclear when the next outbreak will be—however our policies should prepare us for crisis situations, such as epidemics, rather than simply keep pace with growth under placid circumstances.”

The research marked the first time scientists in this area turned to anonymous data from the 2006, 2011 and 2016 Australian censuses, using them to forge a simulator to track similarly anonymous households and suburbs. The study of daily interactions granted insight into how diseases spread and how infrastructure can be better prepared against them. Unfortunately, though medical infrastructure has increased over the years, major hospitals are regularly operating at 100 percent capacity, and the effects of influenza — especially Swine flu — have been on the rise since 2009.

“The Australian Census has provided comprehensive data with which to calibrate a nation-level model of pandemic influenza spread and investigate the population’s vulnerability to the contagion over a period of rapid urbanisation,” Mikhail Prokopenko, director of the Complex Systems Research Group, said.

Between 2006 and 2016, Australia’s population increased by 4 million people, especially in urban areas like Sydney and Melbourne. The massive population spike and a near doubling of inbound international flights over the same period has opened the traditionally isolated nation to a greater variety of epidemics.

“We hope that our research can lend strength to the argument that keeping hospital beds at a consistent ratio to the urban population is insufficient and will not account for the relative increases in disease prevalence that our simulation results suggest will occur,” Zachreson said.

Herb Kelleher, pioneer of low-cost air travel, dies aged 87

Herb Kelleher, the co-founder of Southwest Airlines and pioneer of low-cost aviation, “without whom there would be no Ryanair”, has died aged 87.

Kelleher set up his budget carrier in Texas more than 50 years ago and changed the face of flying, stripping back costs and inflight services, opening up air travel to a wider range of people.

His biggest legacy for Europe may have been as a mentor for Michael O’Leary, the Ryanair chief executive, who flew to Dallas, where Southwest is based, in the 1980s to learn how to run a no-frills airline.

Following news of Kelleher’s death on Friday, O’Leary credited the extraordinary growth of the Dublin-based carrier to the lessons of his mentor.

“Herb was the grand master Yoda of the low-fare airlines. He was the leader, the visionary and the teacher: without Herb, there would be no Ryanair, and no low-fares airlines anywhere,” he said.

“His passing is a sad day for low-fare airlines and sales of Wild Turkey bourbon.”

Kelleher had gained publicity from the beginning by promising the lowest fares to customers, or compensating them with a bottle of whiskey if they believed they had paid more than a rival would have charged.

Southwest became an industry powerhouse, a brand infused with the colourful, unconventional personality of its boss. The airline’s first flight was in June 1971, and it grew to fly more passengers around the US than any other carrier, spawning a host of imitators at home and worldwide.

In a statement announcing his death, Southwest said Kelleher had “revolutionised commercial aviation and democratised the skies”.

The company added: “Herb’s passion, zest for life and insatiable investment in relationships made lasting and immeasurable impressions on all who knew him, and will forever be the bedrock and esprit de corps of Southwest Airlines.”

As well as his business nous, Kelleher was known for his extrovert antics and flair for a memorable marketing ploy. When executives of other airlines dismissed Southwest as cattle class for the cheap traveller, Kelleher responded with a TV advert featuring his head covered by a paper bag that he promised to give to any potential customer too embarrassed to be seen flying on his airline.



Herb Kelleher was well known for his flair for marketing. Photograph: Pam Francis/Getty Images

On another occasion, when Southwest and a rival company were battling to use the same slogan, Kelleher challenged its chief executive to arm-wrestle for the rights. Kelleher turned up in red shorts, lost, but kept using the slogan, with his rival grateful for the publicity Kelleher hadgenerated for both airlines.

Southwest’s current chief executive, Gary Kelly, described working alongside Kelleher as “one of the greatest joys of my life … He challenged people and he kept us laughing all the way”.

Southwest, like the budget carriers that came to emulate it, focused on short-haul flights from point to point, rather than connecting flights and building hub-and-spoke networks as its rivals did.

It pared back inflight service, in the days when airlines promoted the glamour and luxury of cabin life, and used a single model of aircraft, the Boeing 737, to cut costs. Southwest ripped up the blueprint by getting rid of assigned seats, and flew from smaller, secondary airports to minimise costs and delays.

While rivals derided its model, Southwest was making a profit by 1973 and has stayed in the black ever since, an unparalleled streak in an industry known for losses and bankruptcies.

Kelleher became Southwest’s chairman in 1978 and chief executive in 1982, eventually taking a back seat as emeritus chairman in 2001, two years after being diagnosed with prostate cancer. But he remained on the payroll and went to the office regularly.

A law graduate from New York, Kelleher’s low-cost mantra apparently did not extend to stinting on his employees’ wages. He said his people were crucial to the company’s success, to ensure friendly customer service whether the flight was budget or not.

In a 2011 interview, Kelleher said his proudest achievement was that, in an industry where tens of thousands of jobs were lost after September 11, Southwest never made its workers redundant.

Kelleher’s lessons for low-cost aviation

Fly one type of plane
While manufacturers led by Boeing and Airbus tout models for every range and route, potentially maximising the efficiency per passenger, Kelleher decided it was far simpler and more cost-effective to pick one plane and build a network around it, keeping down engineering, maintenance and pilot training costs. He chose the Boeing 737 – as did Ryanair. EasyJet went for the Airbus A320 family.

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Drive down costs every year
A laser-like focus on the bottom line put Southwest in pole position, and Ryanair has continued that obsession – although as both have become more established and dominant in their respective markets, Scrooge-ish excess has been downplayed.

Turn around aircraft as quickly as possible
Sweating the assets is crucial when a new plane costs $50m-$100m. The longer the plane is in the sky, the more it earns. Low-cost carriers will now routinely spend as little as 25 minutes on the tarmac between flights – with easyJet executives sometimes seen carrying a bin bag down the plane aisle before landing to help cut cleaning time.

Concentrate on selling seats first
The science of dynamic pricing has evolved, with fares starting as low as needed to fill the planes. Traditional loyalty schemes or air miles have been jettisoned: instead, once the passengers are booked, airlines can make money on ancillaries, from luggage to allocated seats.

RIP Herb Kelleher, the Man Who Democratized Air Travel – Hit & Run : Reason.com

FortuneHerb Kelleher, the larger-than-life Southwest Airlines impresario who taught the world that air travel did not have to be the exclusive plaything of the rich, died yesterday at 87.

“Our basic thinking [was that] Southwest would democratize the skies,” Kelleher told me in 2010. “Which we did. I mean, a couple of years ago 85 percent of [Americans] had flown at least one commercial flight as opposed to 15 percent in 1966.”

Kelleher was not the founder of Southwest, but rather the founding lawyer—which came in handy, since the Texas-based upstarts spent five years in court before getting its first plane off the ground in 1971. Why so much litigation? Because back then, as in pretty much all the world, America’s airline industry was a heavily regulated cartel, with the federal Civil Aeronautics Board effectively letting the country’s four main incumbent airlines veto the routes, prices, and even existence of any would-be competitor. Southwest’s investors blew through their $500,000 seed money in legal fees, so Kelleher legendarily vowed to pay out of his own pocket if they lost their appeal to the Texas Supreme Court. They won, and he became CEO.

“One of the [government’s] fundamental purposes was to throttle competition,” Kelleher told me. “Their thesis was that if a new airline was gonna take one passenger—one, that’s what they said—one passenger away from an existing airline, it can’t be certificated….The fact that the existing airlines had 90 percent of all the revenue passenger miles in 1938, and also had 90 percent of all the revenue passenger miles in 1978, at the time of deregulation, would give you somewhat of a hint.”

In our book The Declaration of Independents, Nick Gillespie and I argue that many of the modern world’s best developments came through the combined efforts of three types of people: the theoreticians, who provided intellectual frameworks and persuasion for allowing a good thing to flourish; the deregulators, politicians who got the government out of the way; and the practitioners, who used this marvelous freedom—oftentimes forcing the deregulators’ hands—to democratize a technology, setting off a chain reaction of productivity, wealth, and happiness. Kelleher was emphatically a member of that latter category. As we wrote:

Southwest Airlines exists because Texas is big. Like the now-forgotten Pacific Southwest Airlines (PSA) in California, Southwest was not subject to all those onerous interstate regulations and could [after finally winning its in-state legal battles] fly multiple routes in a large and populous state. The two airlines served as a field experiment to test—and demolish—the federal government’s half-century-old theory that the airline industry, in the absence of tight regulation, would jack up prices, abandon small-town routes, and hinder the development of the industry itself.

That demonstration project proved critical in the federal deregulation of the airline industry. Once allowed to escape the confines of Texas airspace, Kelleher’s airline became the most profitable on the planet, showing the entire world the joys of being free to move about the country.

Southwest [ushered] five key innovations into a sclerotic air-travel industry that had changed little in a half century: (1) unheard-of speed in turning around airplanes for their next flight, (2) a preference for unloved regional airports, (3) variable pricing between flights on the same route, (4) getting out of the meal-serving business, and (5) a conscious puncturing of jet age cool with corny, down-home friendliness.

That combination—minus #5, depending on the airline—can now be found all over the world, though not nearly often enough in the United States, due to lingering government controls on ownership, airports, air traffic, and more.

Kelleher was an outspoken critic, and frequent legal opponent, of the governnment’s ham-handed interventions into the industry, including being the only major airline CEO to come out against the post–9/11 bailout money. But for all his contributions to the deregulation story, and vast riches in business, he will likely be remembered just as much for being a swashbuckling, chain-smoking, only-in-America kind of entrepreneur who would settle legal claims with armwrestling contests and advertise air travel like this:

United Airlines is selling a COOKBOOK

Would you eat airplane food… at home? United Airlines is selling a COOKBOOK with 40 recipes for dishes they serve at 30,000 feet

  • United Airlines is selling the Polaris Cookbook online
  • It includes 40 recipes inspired by the airline’s business and first class dining 
  • The airline collaborated with the Trotter Project, a nonprofit that offers culinary arts education programs

Carly Stern For Dailymail.com

Airline food is rarely thought of as haute cuisine — in fact, its bad reputation is the inspiration for some of the most cliche jokes ever.

So it’s come as a surprise to quite a few foodies and frequent fliers that United Airlines would put out its very own cookbook.

Now available for $29.99 from the airline’s online shop, the United Polaris Cookbook promises to include ‘a collection of mouthwatering recipes inspired by the United Polaris onboard dining experience.’

Cook at home! United Airlines is selling the Polaris Cookbook online

Whip something up: It includes 40 recipes inspired by the airline’s business and first class dining

The 40 recipes are inspired by the United Polaris business class experience, and a portion of proceeds will be donated to The Trotter Project (Pictured: Food serviced on United in business and first class)

Though the concept might raise more than a few eyebrows, the cookbook’s not teaching how to make those flavorless meals of microwaves mush so commonly served in coach.

The cookbook sells for $29.99 and can also be bought with a branded apron

Rather, it’s business and first class meal service that’s inspired the 40 recipes inside.

According to the LA Times, the book was a joint effort with recipes designed by United’s executive chefs, as well as chefs from the Trotter Project, a nonprofit that provides educational programs in culinary arts and the restaurant industry.  

‘The United Polaris cookbook was created by United chefs in partnership with chefs from The Trotter Project,’ a United representative told Food Wine. 

‘The 40 recipes are inspired by the United Polaris business class experience. A portion of proceeds will be donated to The Trotter Project to continue its mission of inspiring the next generation of culinary professionals.’

Chefs from The Trotter Project — who include Della Gossett of Spago Beverly Hills, Michael Armstrong of Tao Group New York, and Top Chef’s Richie Farina, formerly the executive chef at Michelin-starred Moto Restaurant— also contribute to food served onboard. 

Not the first! Other airlines have put out cookbooks in the past, including Southwest (left) and American Airlines (right)

‘Round the world! Delta put out several cookbooks in the ’60s and ’70s that drew recipes from different countries

Hawaiian Airlines had a cookbook too, and Delta published First-Class Meals, which was compiled by flight attendants, in 1987

The onboard menu on flights changes monthly, so you might not actually be able to order each of the dishes while flying.  

Dishes in the cookbook include Coconut Soup with Sambal Oelek Chicken.  

For those really dedicated to cooking a first class meal, United is also selling a gift set for $48.99 that includes the cookbook and a branded apron.

Surprisingly, the airline isn’t the first to publish its own cookbook: American West, Hawaiian Airlines, Delta, American Airlines and Southwest all have, too.

Southwest published Feel the Spirit, Savor the Fare in 2006. 

Delta most recently published First-Class Meals, which was compiled by flight attendants, in 1987, but also put out several cookbooks in the ’60s and ’70s.

In 1964, American Airlines published My Fair Lady Cooks, a cookbook for ‘fair ladies.’ 

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United Airlines bringing back stroopwafels

If your New Year’s resolution is to eat more stroopwafels, those wafer sandwich cookies with a gooey center, United Airlines has you covered.

In a tweet last week, the Chicago-based airline announced plans to add the cookie back to its snack menu this month. Its tweet received almost 2,200 likes and was retweeted about 200 times.

It was just six months ago that the airline removed the Dutch sweet from its cabin service, to the aghast of social media users who were not at all happy with news of a replacement, a maple-flavored wafer. In the Netherlands, stroopwafels are traditionally served atop a steaming cup of coffee or tea, which softens the caramel-y goodness sandwiched in between the two wafers.

United’s decision to return stroopwafels to the snack rotation has been met with cheers from many travelers on Twitter, along with suggestions to also add Garrett’s popcorn to the mix.

United Airlines joins Delta in banning emotional-support puppies and kittens

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United Airlines will no longer accept emotional-support kittens and puppies under four months of age and will ban emotional-support animals outright on long flights as it tries to crack down on soiled cabins and biting incidents that have harmed passengers and crew.

The Chicago-based airline joins rival Delta Air Lines in tightening its rules. Delta took the lead in banning young puppies and kittens last month.

Airlines have been tightening restrictions after a surge in emotional-support animals on flights. Passengers in recent years have brought animals other than dogs and cats — including a turkey, a pig and a duck — on board as emotional-support animals. United last year denied boarding to a passenger traveling with a peacock as an emotional-support animal.

Support and service animals fly free of charge and without a carrier under the 1986 Air Carrier Access Act. But passengers and crew members have complained about animal allergies, dirtied cabins and aggression from the animals.





United is also limiting emotional-support animals to dogs and cats, which will be banned on flights longer than eight hours.

“We have seen increases in on-board incidents on longer flights involving these animals, many of which are unaccustomed to spending an extended amount of time in the cabin of an aircraft,” United said in a statement.

Additionally, only dogs, cats and miniature horses will be allowed on board as service animals.

The changes take effect on Jan. 7, but United said it would honor reservations made by Jan. 3 with the old rules.

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Here come the holiday air travel horrors

TravelSkills on SFGate is brought to you by Visa

.

How bad will your holiday airline trip be this year? About 5 or 6 percent worse than last year. That’s the increase in passenger numbers that travelers are expected to encounter at the nation’s airports over the Christmas-New Year’s period.

Airlines for America (A4A), the trade organization for major U.S. carriers, said this week its members are expecting to carry a record 45.7 million passengers during the 18-day holiday period (December 20-January 6), or 5.2 percent more than last year.

That works out to 126,000 more travelers per day than during the same period a year ago.
To handle the extra crowds, A4A said, its member airlines have scheduled flights totaling an extra 143,000 seats a day during that period.

The numbers are a little different at the Transportation Security Administration, which came out with its own holiday travel forecast. TSA said it expects its airport screeners to handle six percent more passengers than last year, or an average of 2.3 million a day over the holiday period, and it is scheduling overtime hours for its screeners to handle the load. (A4A is predicting 2.54 million a day.)

Both A4A and TSA agree on one thing: The busiest travel day will be Friday, December 21, when TSA is gearing up to screen more than 2.7 million passengers. The airline group said the second- and third-busiest travel days will be Thursday, December 20 and Wednesday, December 26 respectively, while the lightest travel days will be December 24 and 25 and Saturday, January 5.

TSA is advising travelers that airport traffic (on the roads and in the terminals) will begin to pick up noticeably on Wednesday, December 19, with increasing numbers continuing through December 24. It is reminding passengers to arrive at the airport at least two hours before their scheduled departure. The fact that many major airports like LAX, New York LaGuardia and Denver are in the midst of substantial construction and expansion projects will likely contribute to congestion for holiday travelers this year.

Some good news? When Christmas and New Year’s Day fall midweek (Tuesday this year), the holiday travel season is longer and more spread out. In this case, it begins about Wednesday, December 19 and runs all the way to the Monday after New Years, January 7.

What’s feeding the holiday travel frenzy? A4A says it’s because air fares are at “historic lows.”

If the predictions are correct, this would be the fifth year in a row that year-end holiday passenger numbers set a new record. For the full year 2018, it looks like U.S. airlines will carry a record 1 billion passengers – an increase of almost 150 million in the past five years, from 2014’s 854 million. Meanwhile, inflation-adjusted domestic air fares this year are running about 15 percent lower than they were in 2014, according to government figures.

If you will be traveling over the holidays, just pray that the weather holds up. We’ve seen a number of serious storms sweep across the nation from west to east in recent weeks, resulting in thousands of flight cancellations and delays. Considering that many flights will be going out close to 100 percent full during this busy period, making a timely rebooking unlikely, a cancellation could mean that you won’t be singing “I’ll be home for Christmas” in the terminal.

Do you have any advice for holiday travelers? Ever been marooned by a storm and unable to get home for the festive season? Tell us all about it in the comments. 

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Chris McGinnis is the founder of TravelSkills.com. The author is solely responsible for the content above, and it is used here by permission. You can reach Chris at chris@travelskills.com or on Twitter @cjmcginnis.

Former city official hit with ethics investigation over questionable spending | WSB-TV

  • By:
    Dave Huddleston

    Updated: Jan 2, 2019 – 6:56 PM

ATLANTA – A former Atlanta city employee has been accused of spending close to $150,000 in taxpayer money for items including first-class flights, high-end hotels and $200 trips to Walmart.

Channel 2 Action News has investigated these expenses before, but over the holidays Channel 2’s Dave Huddleston got a tip that the city’s ethics officer had filed a complaint against Atlanta’s former Chief Financial Officer Jim Beard.

Beard was CFO under former Mayor Kasim Reed


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Huddleston filed an Open Records Request and received a copy of the five-page complaint.

The city’s ethics board is demanding Beard answer for questionable spending. Among the items in question are:

  • Beard’s use of his city issued credit card for $17,616.86 for air travel to Barcelona, Spain and premium hotel accommodations and lavish restaurant expenses.
  • A charge of $14,732.67 for premier air travel to Amsterdam, while staying at this exclusive hotel.
  • A charge of 10,277.67 at the Shangri-La hotel in Paris.
  • A $7,500 donation to the United Negro College Fund.

Huddleston took the report to Sara Henderson, executive director of Common Cause Georgia.

“I think it’s outrageous. I think taxpayers should be completely incensed about this. I mean the price of this ethics complaint is about the price of a house in some places in Atlanta,” Henderson said. “If you live in Atlanta and you’re an Atlanta taxpayer, you need to call your council member and demand that these types of things are investigated.”

[READ: Former city CFO initially used city credit card for pricey Paris hotel upgrades, investigation finds]

Huddleston emailed Beard three times to see if he could explain the expenses. He’s still working to get a response.

Beard has until Jan. 7th to respond to the city’s ethics officer.

[VIDEO: Close ally of former mayor is out at City Hall]

The ethics complaint also said Beard bought airline tickets for a number of former and current city employees.

Huddleston has filed another open records request to see if more complaints have been filed.